PieZonis®, a family owned and operated business, started as a casual dining restaurant chain in 1996, operating under the name "Pepperonis." Its current concept has evolved under the ownership of Victor Martinez and Joe Ferreira. PieZonis® features pizza with a complementing array of items that has proven its appeal to a value-conscious clientele.
Creativity, hard work and the support of its founders led to the formation of PieZonis® Franchising, LLC in January of 2006. The familys passion for excellence in preparing Italian foods and providing superior customer service continues to exist today.
PieZonis® was created in response to the demands of consumers who wanted great pizzas, sandwiches, salads and Italian pastas, prepared with fresh ingredients, served in a clean, bright, visually exciting atmosphere by friendly, efficient restaurant personnel. Our "Bar Pie" pizza is the foundation upon which we have constructed our menu. PieZonis 10-inch round thin-crust pizza distinguishes itself from the competition through the development of proprietary recipes for our dough and sauce.
We can assure our customers that they will have the same experience every time they enter a PieZonis® restaurant. We have created PieZonis® as a brand that brings fun, quality and consistency to our customers.
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